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Greece to impose “country of origin” label on milk; EU food industry angry

Greece plans to make country of origin labelling on milk mandatory from 2018, joining the growing trend of more precise food labelling in EU countries, which has angered the food industry.

Agriculture Minister Evangelos Apostolou said on Thursday (7 September) parliament would vote on a bill regulating the milk labelling next week, while sources from the ministry told the measure had already been given the go-ahead by the European Commission.

Commission sources confirmed that Greece notified the executive on 22 September 2016.

The sources said the main purpose was to make sure that consumers are not misled.

According to Eurostat, the EU statistics office, Greek fresh milk is the third most expensive in Europe, after Italy and Cyprus.

“Livestock associations have reported cases where milk was sold as fresh without pointing out that it’s coming from abroad,” the sources emphasised.

Minister Apostolou pointed out that the bill also regulates a reduction in farmers’ payment time to 60 days at the most, and stressed that the government’s goal is to support and shield the sector.

Industry up in arms

The growing trend of imposing country of origin labelling has angered the food industry, which has warned that it risks disrupting the EU single market.

“If the EU community starts to allow individual countries to take protectionist measures, then it’s the end. The fragmentation that is going to be created by this is absolutely undermining the single market and the EU should stay firm in this,” Marco Settembri, Nestlé’s CEO Zone Europe, Middle East and North Africa (EMENA), told EURACTIV in an interview in July. Settembri is also a board member of FoodDrinkEurope.

Earlier this month, Italy took similar measures without notifying the European Commission. The Italian ministries of agriculture and economic development decided that pasta and rice packaging will have to include the origin of durum wheat and rice, and Rome said this week it would extend the measure to tomato products as well.

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PS I checked two milk cartons in my fridge. The one from a well-known multinational company has no label of country of origin at all, not even an EU marking. The second, from a Greek market leader in dairy products, has a sign saying “Greek label“. I remember several years ago it had “EU product” or “produced in EU”.

Greek label is a very vague description, it could also mean that the milk was just packed in Greece, or that the tetrapack in made in Greece .

Consumers have a right to know where their milk is coming from especially after the ‘milk reform‘  extended the duration of fresh milk thus enabling import of cheap fresh milk from abroad.

Of course, there are smaller Greek dairy units producing milk of excellent quality and taste… The problem is the retail price per liter is some 80-90 cents higher.

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  1. When we look at the recent “Fipronil” (a chemical which was used to kill lice in chickencoops ended up in our eggs) issue, I would say that this is a good measure.
    But not a gud measure if it is purely intended for market protection.

  2. I buy Greek and so do most of my neighbours. We have become experts on which multinational owns what and on the phony “greek” labelling of German products in particular. I voted YES.

  3. You do realise that many ‘greek’ products are owned by multinationals right ?