Samali: Traditional Greek semolina-cake with mastic in fragrant syrup from Asia Minor (easy recipe)
Samali is a semolina-cake scented with mastic, one of the traditional Greek so-called “tray sweets”, even though not so famous as its glamorous cousins, the baklava or kataifi. It is a modest sweet soaked in fragrant syrup and modest because it has nuts only as decoration and not as main …
Read More »